Bread Naming Contest

    A contest? I'm sticking my neck out for the fun of it! I see a lot of blogs doing stuff like this and hey, I'm between Pearl S. Buck novels and have a few minutes to spare. No, don't ask me about laundry, I'm having a nice evening.

    I've been experimenting with new breads to sell this at the Farmer's Market come this summer season. Tonight as I smelled this baking I knew I'd like to make it again, and again, and, well there is a limit. Any how I need a name. Take a look at the photos and bare in mind I am still trying to get used to this camera - so maybe don't go off the photo a whole lot...

   This is a multi-grained sourdough (oatmeal, cornmeal and wheat flours), lightly sweet with a bit of brown sugar, dried fruit (apricots, dates, prunes, and raisins) and walnots - no big chunks, thank you.
Any ideas?

    Here is how you can enter the contest:

1.  "like" Mosquito Creek Farm on facebook (easy to do at the bottom of this blog post)
2. Leave your suggestion for a name there under the Bread Naming post on facebook.
3. If you already "liked" us don't unlike!
4. And I'd be willing to throw a loaf of the really yummy stuff your way if I pick your suggestion.
5. OH, and, thanks for your help!